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New Zealand white wine may be dominated by Sauvignon Blanc, but the country’s best producers increasingly show far greater range and sophistication than that alone suggests. Marlborough remains the spiritual home of the style, and our selection includes several compelling expressions — from the approachable Snapper Rock and Clouston & Co through to the more structured Grand Reserve wines of Two Rivers and Sileni Estates. Beyond Sauvignon Blanc, the real discoveries lie in the Rieslings of Heaphy Vineyard in Nelson, where old vines and a cooler, sheltered climate produce wines of remarkable tension and longevity, and in the elegant Chardonnay of Sileni Estates from Hawke’s Bay. Taken together, this is a white wine selection that rewards both the devoted Sauvignon Blanc drinker and the curious explorer alike.
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