Founded in 1920 and based in Damery, in the heart of Champagne’s three key vineyard areas, Champagne Lenoble is an independent, family-led Champagne house with more than a century of history. The house has built its reputation on a commitment to craftsmanship, excellence and authenticity, with values passed down through successive generations. In 2023, Champagne Lenoble entered a new chapter when it was acquired by the Frère-Gallienne family, whose passion for fine wine continues to drive the estate’s pursuit of quality and innovation. Lenoble’s philosophy is rooted in the belief that Champagne is the noblest of wines. Through limited production, meticulous attention to detail and a dedication to creating “Grands Vins de Champagne”, the house has earned the respect of both connoisseurs and discerning wine lovers around the world.

Since 2010, the uniqueness of Lenoble’s Grand Vins de Champagne have been magnified by a bold innovation: some of the wines from the perpetual reserve are aged in magnum on their lees, under a cork stopper held in place by a staple. This method gives the wines a second fermentation, known as micro-oxygenated ‘petite-mousse’ (‘small bubbles’), enriching their aromatic palette in the spirit of the greatest grands crus. These reserve wines, patiently matured in magnums, remain in the cellar for a minimum of four years before being blended again with that year’s harvest. Since the creation of the first cuvée, names ‘Mag’ in 2014, this unique art of maturing and blending has been perpetuated every year, affiriming the identity and excellence of Champagne Lenoble. From 2025 onwards, the base of each vintage is indicated on the label by a ‘V’ followed by the year in question, such as ‘V.21’ for the 2021 vintage offering.