Domaine Grand Veneur
Côtes du Rhône Blanc, Blanc de Viognier
2021 Rhône, France, 75cl
The colour is clear and brilliant. Intensely aromatic perfume of flowers, white peach and pear are expressed with balance and amazing freshness. This is a great example of the Rhône white varietal Viognier, at a sensible price! The style is rich, with an unctuous mouthfeel, with candied citrus fruit and roasted almond notes. Delicious with intense food such as tagine with apricots or rich shellfish dishes.
Treat yourself to a case:
6 x bottles 75cl
12 x bottles 75cl
Case of 6: £107.70
Case of 12: £215.40
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FREE DELIVERY ON ALL ORDERS OVER £300 (mainland UK only). There is no minimum order value.
We operate Monday-Friday. Orders received before 11am will be prioritised for dispatch. Orders received after that time will be processed the following day. Orders are shipped via courier (see below for details):
- Standard Delivery £12.00 (2-5 working days)
- Specified Date £15.00 Mon-Fri only
- Priority Next Day Please enquire before placing your order
- Saturday Delivery Please enquire before placing your order
Prices & terms exclude bank holidays
Local Delivery (Gloucestershire)
We offer free delivery for orders over £150.00 in the following postcode areas: GL5, GL6, GL7, GL8, SN16 otherwise delivery is charged at our standard rate of £12.00. Please contact us if you require next day delivery and we will do our best to accommodate you.
Behind the bottle: Domaine Grand Veneur
Mathieu Jaume founded the domaine in 1826. Christophe and Sébastien Jaume have now taken over from their father Alain and have carefully expanded the domaine. Located in the commune of Orange and comprising 75 hectares of vines, it covers four different appellations: Châteauneuf du Pape, Côtes du Rhône Villages, Côtes du Rhône and Lirac. As of 2012, the estate has been certified organic. The vineyards are planted with a mixture of Grenache Noir, Syrah, Mourvèdre, Grenache Blanc, Roussanne and Clairette, with some of the vines approaching 90 years of age. The terroir here is classic Châteauneuf, with a sub soil of marine sandstone covered by Alpine deluvium or galets roulés. The soils are cultivated by light ploughing and sustained by natural compost. Yields are low or kept under control by green harvesting during the summer, which allows the Jaumes to be selective not only in terms of quantity, but also quality, by favouring those clusters which are best exposed.
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Orders are skilfully packaged and shipped by experts
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