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Domaine Désiré Petit Crémant du Jura Brut

Domaine Désiré Petit

Crémant du Jura Brut

Jura, France, 75cl

Domaine Désiré Petit Crémant du Jura Brut

This is a serious and elegant Crémant du Jura, made using the ‘methode traditionelle’, entirely from Chardonnay purposely grown on poor soils to maintain good acidity in the wine. Bottling is generally carried out during the January to March following harvest, after which the wine spends 12 to 15 months on its lees before disgorgement and dosage of 0.6cl per litre. On the nose it is creamy; on the palate well balanced with good depth and classic Champagne-esque toasted brioche flavours and creamy notes evident again, giving this complex wine an appealing softness.

£23.25

Why not treat yourself to a case?
£139.50

6 BOTTLE CASE 

£279.00

12 BOTTLE CASE 

FREE DELIVERY ON ALL ORDERS OVER £300 (mainland UK only). There is no minimum order value.

We operate Monday-Friday. Orders received before 11am will be prioritised for dispatch. Orders received after that time will be processed the following day. Orders are shipped via courier (see below for details):

  • Standard Delivery £12.00 (2-5 working days)
  • Specified Date £15.00 Mon-Fri only
  • Priority Next Day Please enquire before placing your order 
  • Saturday Delivery Please enquire before placing your order

Prices & terms exclude bank holidays

Local Delivery (Gloucestershire)

We offer free delivery for orders over £150.00 in the following postcode areas: GL5, GL6, GL7, GL8, SN16 otherwise delivery is charged at our standard rate of £12.00. Please contact us if you require next day delivery and we will do our best to accommodate you.

JUR132100NVB
Behind the bottle: Domaine Désiré Petit

Marchesi di Grésy has long been recognised as one of Piemonte’s top producers. With four separate estates across Langhe and Monferrato, home of Piemonte’s greatest wines, Marchesi di Grésy has 45 hectares of vineyards, with 11 ha dedicated to the production of Nebbiolo for its flagship Barbaresco’s, Martinenga Camp Gros and Martinenga Gaiun. The Martinenga vineyard is considered by many to be the best single vineyard in Barbaresco. This breath-taking natural amphitheatre surrounding the winery has been exclusively owned by the di Grésy family since 1797. It is here that grapes from each of the estates are taken to be vinified.

Alberto di Grésy owns and manages the estate. In 1973 he began production of wines under the di Grésy name, vinifying their own estate grapes rather than selling to other local producers as in the past. His philosophy is simple but effective; to produce wines using the best available technology that respect tradition and promote the character and personality of the terrain and grape variety.

Marchesi di Grésy, winemaker

NO MINIMUM ORDER
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