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Ciacci Piccolomini D'Aragona ATEO Sant'Antimo DOC

Ciacci Piccolomini D'Aragona

ATEO Sant'Antimo DOC

2020 Toscana, Italy, 75cl

Ciacci Piccolomini D'Aragona ATEO Sant'Antimo DOC

ATEO was first created in 1989 partly in combination as the decision not to produce Brunello in a less than ideal vintage, but this fortuitously coincided with the first harvest from the vineyards with Cabernet Sauvignon and Merlot grapes. The altitude of the vineyard varies from 240 to 360 meters above sea level with medium grain, marl soil dating to the Eocene period. Fermentation occurs in temperature-controlled stainless steel and glass concrete vats. It benefits from long fermentation, and ageing carried out in small oak barrels of 3hl with the resulting wine an intense ruby red. The aromatics are intense, herbal, spicy with red fruits dominating. The wine offers fantastic structure with soft but firm tannins, vibrant red and dark berried fruit and long finish. With fabulous varietal characteristics, this wonderful introduction to the wines of the estate offering excellent value for money.

£16.50

Treat yourself to a case:
6 x bottles 75cl
£99.00
12 x bottles 75cl
£198.00
Case of 6: £99.00
Case of 12: £198.00

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FREE DELIVERY ON ALL ORDERS OVER £300 (mainland UK only). There is no minimum order value.

We operate Monday-Friday. Orders received before 11am will be prioritised for dispatch. Orders received after that time will be processed the following day. Orders are shipped via courier (see below for details):

  • Standard Delivery £12.00 (2-5 working days)
  • Specified Date £15.00 Mon-Fri only
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Local Delivery (Gloucestershire)

We offer free delivery for orders over £150.00 in the following postcode areas: GL5, GL6, GL7, GL8, SN16 otherwise delivery is charged at our standard rate of £12.00. Please contact us if you require next day delivery and we will do our best to accommodate you.

ITA00060420B
Behind the bottle: Ciacci Piccolomini D’Aragona

Located in the southeast of the Montalcino region close to the beautiful medieval village of Castelnuovo dell’Abate, the estate of Ciacci Piccolomini d’Aragona can trace its roots back to the 17th century. The wines themselves receive global acclaim and recognition, and Ciacci Piccolomini d’Aragona is recognised as one of the world’s top producers of Brunello di Montalcino thanks to the commitment to the terroir and traditional winemaking practices. The estate borders the Orcia River which helps to moderate the temperature in this hot, dry part of the region. The soil texture has good levels of marl and shale, dating from the Eocene period. The Sangiovese Grosso clone is selected from the oldest vines of the estate and is particularly representative of Sangiovese coming from the Montalcino area, which produces quality even in difficult vintages.

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